In 100 g (Grams) of Soup, cream of potato, canned, condensed there is 0.02 g of 16:1 undifferentiated, hexadecenoic, palmitoleic.

cup grams (g) kilograms (kg) 100 grams (g) ounce pound

Soup, cream of potato, canned, condensed

Soup, cream of potato, canned, condensed is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, cream of potato, canned, condensed are listed below.

Water	82 g	82	g	82%
Energy (calorie)	74 kcal	74	kcal
Energy (joule)	308 kJ	308	kJ
Protein	1.51 g	1.51	g	1.51%
Total lipid (fat)	1.88 g	1.88	g	1.88%
Ash	1.82 g	1.82	g	1.82%
Carbohydrate, by difference	12.79 g	12.79	g	12.79%
Fiber, total dietary	1.3 g	1.3	g	1.3%
Sugars, total	1.44 g	1.44	g	1.44%
Calcium, Ca	17 mg	17	mg	0.02%
Iron, Fe	0.34 mg	0.34	mg
Magnesium, Mg	13 mg	13	mg	0.01%
Phosphorus, P	41 mg	41	mg	0.04%
Potassium, K	165 mg	165	mg	0.16%
Sodium, Na	604 mg	604	mg	0.60%
Zinc, Zn	0.15 mg	0.15	mg
Copper, Cu	0.2 mg	0.2	mg
Manganese, Mn	0.3 mg	0.3	mg
Selenium, Se	1.9 µg	1.9	µg
Vitamin C, total ascorbic acid	0.2 mg	0.2	mg
Thiamin	0.028 mg	0.028	mg
Riboflavin	0.029 mg	0.029	mg
Niacin	0.43 mg	0.43	mg
Pantothenic acid	0.7 mg	0.7	mg
Vitamin B-6	0.03 mg	0.03	mg
Folate, total	2 µg	2	µg
Folic acid	0 µg	0	µg
Folate, food	2 µg	2	µg
Folate, DFE	2 µg	2	µg
Choline, total	8.7 mg	8.7	mg	0.01%
Vitamin B-12	0.04 µg	0.04	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	19 µg	19	µg
Retinol	19 µg	19	µg
Carotene, beta	4 µg	4	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	68 IU	68	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	5 µg	5	µg
Vitamin E (alpha-tocopherol)	0.07 mg	0.07	mg
Vitamin E, added	0 mg	0	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Vitamin K (phylloquinone)	1.1 µg	1.1	µg
Fatty acids, total saturated	0.97 g	0.97	g	0.97%
4:0 butanoic, butyric fatty acid	0.09 g	0.09	g	0.09%
6:0 hexanoic, caproic fatty acid	0.04 g	0.04	g	0.04%
8:0 octanoic, caprylic fatty acid	0.02 g	0.02	g	0.02%
10:0 decanoic, capric fatty acid	0.04 g	0.04	g	0.04%
12:0 dodecanoic, lauric fatty acid	0.04 g	0.04	g	0.04%
14:0 tetradecanoic, myristic, common saturated fatty acid	0.14 g	0.14	g	0.14%
16:0 hexadecanoic, palmitic fatty acid	0.42 g	0.42	g	0.42%
18:0 octadecanoic, stearic fatty acid	0.15 g	0.15	g	0.15%
Fatty acids, total monounsaturated	0.44 g	0.44	g	0.44%
16:1 undifferentiated, hexadecenoic, palmitoleic	0.02 g	0.02	g	0.02%
18:1 undifferentiated	0.39 g	0.39	g	0.39%
20:1 eicosenoic, gadoleic	0 g	0	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	0.33 g	0.33	g	0.33%
18:2 undifferentiated	0.3 g	0.3	g	0.3%
18:3 undifferentiated, octadecatrienoic, linolenic	0.03 g	0.03	g	0.03%
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Cholesterol	1 mg	1	mg
Tryptophan	0.02 g	0.02	g	0.02%
Threonine	0.049 g	0.049	g	0.05%
Isoleucine	0.061 g	0.061	g	0.06%
Leucine	0.094 g	0.094	g	0.09%
Lysine	0.066 g	0.066	g	0.07%
Methionine	0.024 g	0.024	g	0.02%
Cystine	0.022 g	0.022	g	0.02%
Phenylalanine	0.066 g	0.066	g	0.07%
Tyrosine	0.049 g	0.049	g	0.05%
Valine	0.074 g	0.074	g	0.07%
Arginine	0.06 g	0.06	g	0.06%
Histidine	0.031 g	0.031	g	0.03%
Alanine	0.043 g	0.043	g	0.04%
Aspartic acid	0.203 g	0.203	g	0.20%
Glutamic acid	0.33 g	0.33	g	0.33%
Glycine	0.043 g	0.043	g	0.04%
Proline	0.103 g	0.103	g	0.10%
Serine	0.067 g	0.067	g	0.07%
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg
Theobromine	0 mg	0	mg

Nutrients in Soup, cream of potato, canned, condensed